This recipe is very rich since it resembles the original recipe only when baked instead of fried.
Learn more about Kiwilimón
Ingredients6 portions
Preparation
Pre warm the oven to 220 degrees Celsius.
In a baking tray place the potato strips and cover with the olive oil, salt, pepper, garlic and paprika.
Bake potatoes for 35 minutes, with a spatula turn and bake for 20 minutes more.
Remove from the oven and serve. The potatoes should be slightly crispy on the outside.
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