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Recipe of Pork Beans
Recipe

Pork Beans

30 min
Easy
186
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Pork beans are a modification made to traditional bean stew adding chorizo, salsa, cheese, onion and other ingredients of traditional Mexican cuisine, to give it a Sinaloa style as they eat them in the north of

Ingredients

4 servings
  • 1/2 kilo of bean cooked
  • 1 Cup of Chihuahua cheese or similar
  • 150 grams of sausage
  • 1 Cup of ranchero sauce to taste
  • 1 Cup of oil or lard
  • 1/4 of onion chopped
  • 1/4 of tomato chopped

Preparation

Sauté the chorizo ​​in the oil with the chopped onion and the tomato, add the cooked and ground beans.
Stir very well over low heat and add the striped cheese, wait for it to melt and incorporate the cheese well and finally add the ranchera sauce to taste.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
1108
kcal
55%
Carbohydrates
38.0
g
13%
Proteins
34.1
g
68%
Lipids
94.3
g
145%
Fiber
11.4
g
23%
Sugar
3.5
g
3.8%
Cholesterol
98.6
mg
33%
Esha
Rate this tip
Ratings (3)
Jordan De Ale Pachecano
21/02/2017 09:33:47
Yo le agrego Salsa valentina(al gusto) Comino molido, Chile rojo para el color,carne deshebrada,tocino
Monserrat Ponce Aldrete
30/06/2014 17:15:28
Que rico Riquisimo quedo!!
Rebe Delao
27/07/2013 18:18:05
Ricos con un poco de chile

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