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Recipe of Butter Pea
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Lorenza Ávila

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Recipe of Butter Pea
Recipe
1

Butter Pea

10 minutes
Easy
3 servings
1
When you do not know what to prepare for garnishing and want to eat vegetables, prepare these peas for butter and add color to your dish.
Learn more about María Fernanda Hernandez

Ingredients

  • 2 cups of pea
  • 1/2 Cup of Water
  • 1/4 of teaspoonful of McCormick® Minced Garlic
  • 1/4 of teaspoonful of onion powder
  • 1/2 bar of Butter
  • to taste of chicken soup

    Preparation

    Put the peas in a pot with water to cook. When they are ready, take them out and put them in a bowl with water and ice (this will help keep the color). Drain.
    Put the peas in a pan with butter, garlic, onion and consommé.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    135
    kcal
    6.7%
    Carbohydrates
    24.1
    g
    8.0%
    Proteins
    9.0
    g
    18%
    Lipids
    0.7
    g
    1.0%
    Fiber
    8.5
    g
    17%
    Sugar
    9.4
    g
    10%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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