Cheese Crisps

Name: Cheese Crisps
Prep time: 18 min
Cook time: 8 min
Yield: 6
Cuisine: Internacional
Ingredients: 2 cups Parmesan cheese, grated; chile powder; garlic powder

Do it together

Prepare these delicious cheese crisps with garlic and chili flavor. They are perfect for accompanying different dishes and can also be used as decoration. You can enjoy them on their own if you like.

Reviewed by Editorial Team of Kiwilimón

Published: 05-06-2017

Preparation

10 mins

8 mins

Low

Preheat the oven to 180°C. Line a baking tray with parchment paper; this will keep everything clean and prevent the cheese from sticking to the tray. Using a tablespoon, take some grated cheese and pour it onto the paper in circles. Once you have made the circles, sprinkle a little chili and garlic powder on top to taste. With the circles perfectly shaped, the chosen spices on top of the cheese, bake for 5 to 8 minutes. Once the estimated time has passed and our cheese has turned into cheese crisps, remove the circles from the tray and absorb the excess grease with paper towels.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

388.8

kcal

19.44%

Carbohydrate, by difference

5.6

1.87%

Protein

34.9

69.8%

Total lipid (fat)

24.3

37.38%

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100

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Provided by

Tips

Adding a spicy touch to the cheese will enhance its flavor, so you should add the amounts according to your taste. You can also use other spices like oregano or black pepper (these will give it a slight flavor reminiscent of pizza).

Cheese Crisps

Ingredients

Preparation

Nutritional information

Tips

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