Name: Cheesy Gratinated Cauliflower
Prep time: 50 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 1/2 kilos cauliflower, cut into pieces; 4 tablespoons unsalted butter, cut into 4; 3 tablespoons flour; 2 cups cow's milk, hot; 1/2 teaspoons black pepper; 1/4 teaspoons nutmeg; 3/4 cups Gruyère cheese, grated; 1/2 cups Parmesan cheese, grated; 1/4 cups breadcrumbs

Preparation

50 mins

Low

Preheat the oven to 375 F or 190 degrees. Cook the cauliflower in pieces in a large pot filled with boiling salted water for 5-6 minutes. The cauliflower should remain firm but cooked.

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