Name: Chestnut and Potato Puree
Prep time: 10 mins
Cook time: 20 mins
Yield: 4
Ingredients: 500 grams chestnut, canned; 500 grams potato, cooked; 30 grams sugar; 5 grams salt; 50 grams butter; 5 grams white pepper; 100 milliliters whipping cream