Creamy Spinach

Name: Creamy Spinach
Prep time: 45 min
Cook time: 15 min
Yield: 3
Cuisine: Internacional
Ingredients: 2 tablespoons butter; 3 tablespoons onion, finely chopped; 1 tablespoon garlic, finely chopped; 3 cups spinach, cut into strips; 1 cup Oikos® Protein Greek Yogurt; salt; pepper; 1/2 cups Parmesan cheese, grated

Oikos

Accompany your dishes with this delicious creamy spinach recipe with a touch of parmesan cheese that will give it a special flavor. Plus, you can enjoy this recipe guilt-free, thanks to all the flavor and creaminess that OIKOS adds to your dishes.

Reviewed by Editorial Team of Kiwilimón

Published: 28-07-2021

Preparation

30 mins

15 mins

Low

Heat the butter in a skillet over medium heat, sauté the onion until slightly transparent, add the garlic and sauté for 1 more minute. Add the spinach and cook for 2 minutes over low heat, pour in the Oikos® Greek Yogurt Protein, season with salt and pepper, remove from heat and add the parmesan cheese. Serve in a ramekin and accompany with a roasted chicken breast.