That recipe of cucumber canes with carrot and yogurt sauce is ideal for a dinner or a meal together, as an appetizer. It's easy and simple, fresh and delicious.
Learn more about Ana Lozz
Ingredients3 portions
Preparation
Well, as easy as cutting the cucumber and the carrot into sticks of the size we want. And put in ice water a few minutes.
While we put in a bowl the rest of the ingredients and beat rod. Rectify, if necessary, the sauce to our liking.
We place it in a bowl and surround the carrot and cucumber and ready. To eat.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: