Name: Delicious Homemade Flour Tortillas
Prep time: 28 min
Cook time: 3 min
Yield: 14
Cuisine: Mexicana
Ingredients: 250 grams wheat flour; 63 grams lard; 1 tablespoon salt; 1/4 teaspoons baking powder; 1 cup water, approximately

Preparation

25 mins

3 mins

Low

For the dough, in a bowl mix the wheat flour with the shortening, salt, baking powder, and gradually add the water until a smooth dough forms. Let the dough rest for about 20 minutes. Cut the tortilla dough into equal portions and form balls with your hands.