Name: Delicious Red Rice
Prep time: 45 min
Cook time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 tablespoons vegetable oil; 1 cup white rice, for the broth; 1 cup tomato; 1/4 onions, in quarters; 2 cloves garlic, for blending; 1 serrano chile, clean; salt; pepper; 1 1/2 cups vegetable broth; 1 tablespoon butter; 1/4 cups yellow corn kernels; 1/4 cups peas; 1/4 cups carrot, precooked, in small cubes

Preparation

15 mins

30 mins

Low

Wash the rice carefully to avoid breaking the grain and to remove excess starch. Sauté the rice with a little oil until it is lightly golden.

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