Name: Easy Apple Puree
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 tablespoons butter; 5 apples, peeled and cut into half moons; 1/4 cups white wine; 1/3 cups sugar; 1 teaspoon cinnamon

Preparation

5 mins

20 mins

Low

In a medium saucepan, melt the butter and add the apples and wine. Cook until the apples soften. Add the sugar and cinnamon and cook for 5 more minutes. Let it cool slightly.

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