Name: Eggplant in Garlic Vinaigrette
Prep time: 60 min
Yield: 10
Cuisine: Mediterránea
Ingredients: 10 cloves garlic; 1/4 cups olive oil; 2 tablespoons lime juice; 1 tablespoon salt; 1 tablespoon pepper; 4 tablespoons white vinegar; 3 eggplants; piquín chiles, powder for decoration; 1/2 cups salt

Preparation

Low

Preheat the oven to 200 degrees Celsius. Place the garlic on a baking sheet and bake for 30 minutes or until very soft.

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