How to remove the saltiness from beans?
It is very common to oversalt beans, with this hack learn how to save your beans with just a teaspoon of baking soda. It will become your new best friend in the kitchen.
Reviewed by Editorial Team of Kiwilimón
Published: 02-03-2021
1 comments
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Ingredients
4
Servings
Servings
Preparation
5 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
339.4
kcal
16.97%
Carbohydrate, by difference
62.1
g
20.7%
Protein
21.5
g
43%
Total lipid (fat)
1.4
g
2.15%
null
100
null
Provided by ![USDA]( "USDA")
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Serve and accompany with toast. Enjoy.
Tips
Another option is to remove half of the bean broth and add more water.
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