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Marielle Henaine

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Papas Fritas Búffalo con Aderezo de Queso Azul

15 min
5 min
Easy
26
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This easy snack is ideal to share and even to sell. We give you the best recipe for Buffalo Fries with Blue Cheese Dressing.

For these fries to stay perfect, try to soak the potatoes previously cut in water, this will prevent them from rusting.

Ingredients

6 servings
  • 5 pieces of potato peeled
  • enough of oil to fry
  • 1 Cup of buffalo sauce , hot wings
  • 3 spoonfuls of Butter melted
  • 1 Cup of sour cream
  • 1/4 of Cup of blue cheese
  • 2 spoonfuls of Mayonnaise
  • enough of Salt
  • enough of black pepper
  • enough of blue cheese crumbled, to decorate
  • enough of coriander finely chopped, to decorate

    Preparation

    With the help of a mandolin cut the potatoes in the form of chips and reserve.
    Fry in hot oil until crisp. Drain on absorbent paper.
    In a bowl mix the buffalo sauce with the melted butter and reserve.
    For the dressing, blend the cream with blue cheese, mayonnaise, salt and pepper.
    Serve the potatoes in a bowl drenched in buffalo sauce, garnish with blue cheese and cilantro. Accompany with the dip.

    PRESENTATION

    Garnish with blue cheese and cilantro. Accompany with the blue cheese dressing.

    TIPS

    Soak the potatoes previously cut in water so they do not rust.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    141
    kcal
    7.1%
    Carbohydrates
    2.6
    g
    0.9%
    Proteins
    2.5
    g
    4.9%
    Lipids
    13.6
    g
    21%
    Fiber
    0.7
    g
    1.4%
    Sugar
    0.8
    g
    0.9%
    Cholesterol
    27.5
    mg
    9.2%
    Esha
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