Name: Homemade Spiropapas
Prep time: 30 mins
Cook time: 15 mins
Yield: 6
Ingredients: 6 potatoes, median; 1/2 cups butter, melted; salt and pepper; 1 teaspoon paprika; 2 Jalapeño chiles, red, for the sauce; 1 árbol chile, for the sauce, soaked; 2 guajillo chiles, for the sauce (deveined and soaked); 2 cloves garlic, for the sauce; 1/4 cups vinegar, for the sauce; 1/2 cups Parmesan cheese, to decorate; 2 tablespoons parsley, finely chopped, to decorate