Name: How to make French fries?
Prep time: 30 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 10 potatoes; water; flour; 1 tablespoon garlic powder; 1 tablespoon salt; vegetable oil, to fry the potatoes; salt

Preparation

15 mins

Low

Peel each potato and cut into sticks 1 cm x 1 cm wide, with the same length as the potato. The potatoes should be almost the same size so that when frying, they require the same cooking time. Place the potatoes in water as you cut them to prevent oxidation. Remove the potatoes from the water and dry them very well.