Kiwilimon Mashed Potatoes

Name: Kiwilimon Mashed Potatoes
Prep time: 30 min
Cook time: 25 min
Yield: 6
Cuisine: Internacional
Ingredients: water; 5 potatoes, cooked and diced; salt; 1/2 cups butter; 1/2 cups whipping cream; salt; pepper; chives

Mara Alpizar

No one will be able to resist the delicious flavor of mashed potatoes, as it is the best side dish for a wide variety of dishes. Don't forget to prepare it and serve it with grilled chicken, breaded meat, and more.

Did you know? Potatoes are native to Peru and Bolivia. Years later, potatoes made their way to Europe and became a very important food for countries like Ireland.

Click here for more mashed potato recipes!

Reviewed by Editorial Team of Kiwilimón

Published: 29-08-2023

Preparation

5 mins

25 mins

Low

Cook the potatoes with salt in a pot of water, cook for 20 minutes or until tender, drain and set aside. Melt the butter in a pot over medium heat, add the potatoes and mash until you get a puree. Add heavy cream, salt, and pepper and mix until well combined. Serve the mashed potatoes in a bowl and garnish with chives.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

null

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Kiwilimon Mashed Potatoes

Ingredients

Preparation

Nutritional information

Presentation

Tips

Kiwilimon Mashed Potatoes

Ingredients

Preparation

Nutritional information

Presentation

Tips

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