Name: Mc Potatoes
Prep time: 70 min
Cook time: 25 min
Yield: 4
Cuisine: Americana
Ingredients: water, hot, to cook the potatoes; salt, to cook the potatoes; 3 potatoes, large, with skin; 1 cup wheat flour; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 tablespoon dried thyme; 2 tablespoons paprika; salt; pepper; vegetable oil, for frying; 1 cup cheddar cheese, liquid, for serving

Preparation

45 mins

25 mins

Low

Cook the potatoes in a pot of hot salted water over medium heat for 20 minutes or until they are soft on the inside and slightly firm on the outside. Drain and let cool. Once cool, cut them into wedges, that is, cut them in half. Mix the wheat flour with garlic powder, onion powder, thyme, paprika, enough salt, and pepper in a bowl, and integrate well. Then coat the potatoes in this mixture and remove the excess flour by placing them in a fine mesh strainer. Set aside.