Prepare this rich recipe of mashed potatoes without dairy, it is very soft and with a delicious flavor that will be perfect to accompany meat, chicken or fish. Do not hesitate to prepare it as soon as possible.
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Ingredients5 portions
Preparation
Put the peeled potatoes to cook for 30 minutes in a pot with water.
When they are soft remove the excess water and crush the potatoes totally helping with the hot water.
Fry the chopped onion and garlic in olive oil; add them to the potatoes.
Season with salt and pepper.
Put the dough in duya and form the flowers in a tray.
Spray oil spray on top and bake at 160 ° C, until golden brown.
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