Summer potatoes are a delicious dish that is very easy to prepare, and are filled with various ingredients that together in a single dish provide a delicious and fresh flavor.
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Ingredients6 portions
Preparation
Preheat the oven to 180 ° C.
Chop finely the tomato, pumpkin, cucumber and onion.
Mix the vegetables with the cottage cheese. Reserve.
Wrap the potatoes individually in aluminum foil, adding a little salt and bake for 1 hour.
Cup the potatoes with the help of a punch or a spoon.
Stir butter with garlic salt and spread potatoes inside.
Fill each potato with the mixture of cheese and vegetables.
Bake 10 minutes.
Add each grated cheddar cheese to each potato.
Bake until the cheese is gratine.
Serve immediately.
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