Name: Thyme Potato Gratin Dairy-Free
Prep time: 60 min
Yield: 8
Cuisine: Internacional
Ingredients: 1 cup cashews; 2 cups water; 3 cloves garlic; 2 teaspoons sea salt; 2 teaspoons thyme, in leaves, fresh; 5 potatoes, peeled and thinly sliced; paprika; nutmegs

Preparation

Low

Preheat the oven to 375 degrees. Grease a medium baking dish. In a powerful blender, puree the cashews, water, garlic, and salt. Set aside and place in a large bowl. Add the thyme and green onions and stir well.

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