Name: Red Rice with Sausages and Peas
Prep time: 0 mins
Cook time: 0 mins
Yield: 6
Ingredients: 2 cups rice; 2/3 cups vegetable oil; 100 grams onion, chopped; 1 clove garlic; 1 cup tomato purée; 1 sprig parsley; 3 cups water; 1 cup pea; 1/2 cups bell pepper; 4 sausages, in squares; 1 tablespoon granulated chicken bouillon