Rice with Curry

Name: Rice with Curry
Prep time: 65 min
Cook time: 45 min
Yield: 4
Cuisine: Oriental
Ingredients: 2 cups Sos® jasmine rice; 1 tablespoon curry powder; 2 tablespoons vegetable oil; 1 white onion, finely chopped; 1 clove garlic, finely chopped; 4 cups chicken broth; 1 pinch salt; 1 tablespoon parsley; 15 centimeters fresh ginger

Arroz SOS

The best rice with curry recipe has a rich and spicy flavor blend. This recipe comes from Asian cuisine, you will love it.

Reviewed by Editorial Team of Kiwilimón

Published: 03-06-2014

Preparation

20 mins

45 mins

Low

Heat vegetable oil in a pan over medium heat. Sauté the onion and garlic, being careful not to burn them. Remove the skin from the ginger with the help of a spoon and sauté. Add the rice and cook until it becomes translucent. Pour in the chicken broth, season with a little salt, and sprinkle the curry. Cook for 15 minutes or until the rice is cooked. Adjust the seasoning. Remove from heat the chopped parsley. Serve in a large bowl.