Name: Roasted Zucchini
Prep time: 20 min
Yield: 6
Cuisine: Italiana
Ingredients: 1/3 cups olive oil; 1 teaspoon salt; 2 cloves garlic, chopped; 1 teaspoon fresh rosemary, chopped; 1/2 teaspoons pepper; 6 zucchinis, small, cut lengthwise; 3 teaspoons balsamic vinegar

Preparation

20 mins

Low

Preheat your grill or skillet where you will prepare your zucchini. Lightly brush the grill. In a bowl, mix the olive oil, salt, garlic, rosemary, and pepper. Brush the zucchini with this mixture.

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