Name: Spinach and Cheese Strudel
Prep time: 60 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 kilo puff pastry; 1 kilo La Huerta® spinach; 3/4 cups cottage cheese; 250 grams Manchego cheese; 1 cup sour cream; 100 grams bacon; 2 tablespoons butter; 100 grams onion; 1 egg

Preparation

Medium

Chop the onion and bacon. In a skillet, brown the bacon; once ready, add the onion until golden.

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