Spiral Fries

Name: Spiral Fries
Prep time: 50 min
Cook time: 20 min
Yield: 4
Cuisine: Americana
Ingredients: 3/4 cups flour, all-purpose; 1 tablespoon paprika; 1/2 tablespoons ground black pepper; 1/2 tablespoons salt; 1 teaspoon garlic powder; 1 cup water; 4 potatoes; cooking spray; 1 tablespoon paprika, to accompany; hot sauce, snack, to accompany

T-fal

Enjoy preparing these potatoes that are not only delicious but also healthy, as they are fried with T-fal® Easy Fry, an easy way to make your dishes healthier and crispier. You'll love the technique to shape them, as you only need skewer sticks and a knife to achieve it.

Reviewed by Editorial Team of Kiwilimón

Published: 07-04-2021

Preparation

30 mins

20 mins

Low

In a bowl, mix the flour with paprika, ground black pepper, sauce, garlic powder, and water until completely combined. Set aside until use. Take a wooden skewer stick, insert the tip into one end of the potato and push through until the tip of the skewer comes out the other side. Place the potato on a cutting board and, using a knife, cut the potato diagonally to form a spiral; remember to rotate the potato to achieve this. Distribute the potato along the skewer stick and coat it with the previous mixture until covered. Place the spiral fries on a baking sheet lined with parchment paper, spray with cooking oil, and fry in a T-fal® Easy Fry at 180°C for 20 minutes. Serve with a little paprika and accompany with hot sauce.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

107

kcal

5.35%

Carbohydrate, by difference

22.4

7.47%

Protein

3.4

6.8%

Total lipid (fat)

0.8

1.23%

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100

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Spiral Fries

Ingredients

Preparation

Nutritional information

Presentation

Tips

Spiral Fries

Ingredients

Preparation

Nutritional information

Presentation

Tips

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