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Tita De Sada

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Recipe

Asparagus in Olive Oil

25 mins
Low
40
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This recipe of asparagus with olive oil is very good as a garnish for some main dish with meat, chicken or fish. They are very simple to prepare and they still have everything. Prepare them.
Learn more about Tita De Sada

Ingredients

4 portions
  • 1 bunch asparagus
  • 1 pinch sugar
  • 1/4 cups olive oil
  • 2 tablespoons butter
  • 1 pinch salt

Preparation

Dora the asparagus with the olive oil and butter.
Add a pinch of salt and a pinch of sugar, rise a little to the fire to finish cooking and integrate everything to serve.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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