Gabriela Morales

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Gabriela Morales

Baked carrots

Name: Baked carrots
Prep time: 35 min
Cook time: 35 min
Yield: 8
Cuisine: Internacional
Ingredients: 2 bags baby carrot; 20 grams fresh rosemary, finely chopped; 10 grams fresh thyme; 1/2 bunches fresh coriander, finely chopped; 100 milliliters extra virgin olive oil; 2 pinches ground black pepper; 30 grams sea salt

5 mins

30 mins

Low

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Gabriela Morales

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Baked carrots are the perfect garnish to accompany any main dish. It is a salad that is prepared in the oven, and where the carrot is the main ingredient. It is an easy recipe to prepare and it will make you look very good.

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Ingredients

8 portions

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2 bags baby carrot
20 grams fresh rosemary, finely chopped
10 grams fresh thyme
1/2 bunches fresh coriander, finely chopped
100 milliliters extra virgin olive oil
2 pinches ground black pepper
30 grams sea salt

Preparation

Preheat the oven to 180 ° C.

Add the olive oil to the carrots, salt and pepper and mix with the rosemary and coriander. Place them on a baking sheet and bake for 25 minutes. From time to time, move the preparation.

To serve: place in a deep bowl and add more finely chopped fresh cilantro.