To eat vegetables in a different way prepare this recipe of Broccoli and Cauliflower Tempura that tastes exquisite and everyone loves it.
Learn more about María Fernanda Hernandez
Ingredients2 portions
Preparation
In a bowl combine beer, flour and salt, mix.
Put to heat the oil until it has a temperature of 375ºF.
Put the broccoli and cauliflower in the mixture.
Remove and fry for 3 minutes.
Transfer the tempura and put on absorbent paper season with salt.
Serve with soy sauce.
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