Name: Gratinated Cauliflower
Prep time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 cauliflower, large; 1 cup mayonnaise, natural or with lemon; 2 eggs; 2 limes, its juice; 200 grams Manchego cheese; 1 cube chicken broth; 1/2 liters water

Preparation

30 mins

Low

Boil the cauliflower in one liter of water with salt and a chicken broth cube. Leave it over medium heat for 10 minutes or until the cauliflower is tender. In a deep plate, add the cup of mayonnaise, the juice of the lemons, and the eggs.

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