A delicious garnish for all your meals, try these fried aubergines and enjoy their flavor. They will all love you.
Learn more about Manuel Alvarez
Ingredients4 portions
Preparation
In a grill pan add oil and let it heat.
Wash and slice the aubergines, season, add the lemon and the chili flakes.
Put the aubergines in the pan with oil and fry.
On a plate with paper towels put the aubergines as they are ready to remove the excess fat.
Serve on a plate and sprinkle with cilantro.
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