Rico Hummus very original that will captivate even the smallest member of the family. Try it, you will not regret it.
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Ingredients2 portions
Preparation
Add all the ingredients in a container (you can crush it in an American glass or use a blender ). Remember to reserve some chickpeas to decorate at the end.
Triturate until all the ingredients have been completely integrated. Now is the time to add water depending on the texture we want to achieve (thicker or more liquid). Normal is a thick texture, so do not go overboard! I added about 30 ml.
To present the hummus, you can decorate with some chickpeas, add a little paprika to add color, and a drizzle of olive oil to finish.
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