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Emilia

Emilia Molinari
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Recipe of Shan mushrooms
Recipe

Shan mushrooms

20 mins
Low
160
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If you like mushrooms this recipe will love it, it is a delicious accompaniment to any meal. Whether you use them as a garnish or as a perfect light dinner, you will love them.
Learn more about Emilia Molinari

Ingredients

6 portions
  • 280 grams mushroom
  • 2 chives, with stem, in thin slices
  • 1/4 teaspoons cayenne pepper, crushed (optional)
  • 2 tablespoons fresh coriander, chopped
  • 1 teaspoon sugar
  • salt

Preparation

Clean the mushrooms with a towel, do not wet them. If they are large they can be sliced. Steam the mushrooms until they are soft, about 20 minutes.
Put in a medium bowl and let cool. Add the other ingredients and mix well.

PRESENTATION

Sprinkle cilantro, oregano or chopped parsley.

TIPS

Substitute red pepper for ground black pepper.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (1)
Marhoriee Reyes Rios
07/10/2014 16:43:40
A través de Android muy buenos!

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