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Recipe of Vegetable Tempura
Recipe

Vegetable Tempura

20 mins
10 mins
Low
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Serve vegetables in a different way and you will not get bored with food. With these tempura vegetables you will love the vegetables and your family too.

Ingredients

2 portions
  • 3/4 cups beer
  • 3/4 cups flour
  • salt
  • 1 sweet potato, peeled and sliced
  • oils
  • 1 bell pepper, sliced ​​in thick julienne
  • 6 asparagus, clean
  • soy

Preparation

In a bowl combine beer, flour and salt, mix.
Put to heat the oil until it has a temperature of 375ºF.
Put the peppers, sweet potatoes and asparagus in the mixture.
Remove and fry for 3 minutes.
Transfer the tempura and put on absorbent paper season with salt.
Serve with soy sauce.

PRESENTATION

With soy sauce.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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Ratings (2)
Erika Ro
26/01/2018 15:45:14
😀
Ady Martinez Motolinia
04/03/2016 13:51:19
A través de iOS Quedan buenísimos!!!!!! Gracias!!!!

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