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Recipe of Zucchini Gratin with Easy Tomato Sauce
Recipe

Zucchini Gratin with Easy Tomato Sauce

10 mins
30 mins
Low
159
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A simple recipe from Granny; Zucchini with a Natural Pure® Tomato Puree sauce and au gratin with delicious oaxaca cheese. It's perfect to pamper your family! Prepare it, you'll love it!
Learn more about Del Fuerte

Ingredients

8 portions
  • 2 teaspoons olive oil
  • 1 onion, filleted
  • 2 cups cherry tomato, for filling and decorating
  • 4 cups zucchini, cut into medium cubes
  • 1 cup Natural Tomato Del Fuerte® Puree
  • 1 pinch oregano
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 teaspoon thyme
  • 1 cup Oaxaca cheese, shredding

Preparation

Preheat the oven to 180 ° C.
Add in a deep bowl the filleted onion interspersed with cubed zucchini and cherry tomatoes, add a little oil to help the cooking and the Natural Tomato Puree of the Fuerte®, add the spices mix and season. Bake for 15 minutes, covering with aluminum foil until pumpkin is soft.
Remove from the oven and add the Oaxaca cheese so that it is gratinated with the zucchini and it will be ready when the cheese is soft.

TIPS

You can change the Oaxaca cheese for any other like Manchego or mozzarella.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Juan Cruz
07/08/2017 03:09:34
Se ven fabulosas las calabacitas así.

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