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Lorenza

Lorenza Avila

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Recipe of Avocado Cream with Panela Cheese
Recipe

Avocado Cream with Panela Cheese

20 mins
Low
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Avocado cream served with tortilla in squares and panela cheese. Ideal for avocado lovers.
Learn more about Lorenza Avila

Ingredients

6 portions
  • 1 liter chicken soup
  • 1/4 liters sour cream
  • 2 cups avocado, his pulp
  • 1 teaspoon chicken bouillon
  • 3 tortillas, games in squares
  • 1/2 cups panela cheese

Preparation

It is put in a pot to heat the consome, since it is hot it is liquefied with the cream and the avocados
It is served with cheese squares and golden tortilla in oil.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (3)
Viki Quintana
10/05/2013 15:07:52
:D que deliciosoo!!
Debita Velaquez
17/04/2013 00:26:20
para el calor y para variar el menú
Anonymous
16/04/2013 19:19:44
la reseta quedo incompleta no especifica que se hace despues de licuar si la sopa se tiene que sasonar ,si hay que ervirla cuanto tiempo, en la foto que presenta se ven rodajas de jitomate y que son esos pedazos verdes que se ven no bienen en los ingredientes.

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