Name: Beginner Vegetable Soup
Prep time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 envelope instant pasta soup; 1 bunch spinach; 8 button mushrooms; 1 bunch zucchini blossoms; 2 ears corn, shucked; 2 pumpkins; 1/2 liters water; 1 chipotle chile

Preparation

30 mins

Low

Boil the shucked corn with a little salt in the water. When the corn is halfway cooked, add the other vegetables.

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