Name: Cold Watermelon and Tomato Soup
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 cups of watermelon boneless cut into cubes; 2 pieces of tomato big; 2 spoonfuls of unsalted almond ground; 1 clove of garlic; 1 tablespoon of lemon juice; 1 tablespoon of Red wine; 1 tablespoon of olive oil; 2 spoonfuls of feta cheese fallen apart; 2 spoonfuls of Fresh mint chopped

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This rich cold soup of tomato and watermelon will delight you and is full of antioxidants that will make your skin look great.