3 tablespoons butter
2 tablespoons flour
1/2 cups onion, finely chopped
1 clove garlic
2 cups button mushrooms, in halves
1/2 tablespoons thyme
1/2 cups white wine
3 cups chicken broth
1 cup sour cream
salt
pepper
button mushrooms, sliced, for decoration
1 tablespoon butter
fresh thyme, for decoration
1.52 onzas butter
0.53 onzas flour
4.19 onzas onion, finely chopped
1 clove garlic
5.29 onzas button mushrooms, in halves
0.05 onzas thyme
4.22 onzas líquidas white wine
25.34 onzas líquidas chicken broth
8.45 onzas líquidas sour cream
0 salt
0 pepper
0 button mushrooms, sliced, for decoration
0.51 onzas butter
0 fresh thyme, for decoration
3 tablespoons butter
2 tablespoons flour
0.5 cups onion, finely chopped
1 clove garlic
2 cups button mushrooms, in halves
0.5 tablespoons thyme
0.5 cups white wine
3 cups chicken broth
1 cup sour cream
0 salt
0 pepper
0 button mushrooms, sliced, for decoration
1 tablespoon butter
0 fresh thyme, for decoration
43.2 gramos butter
15 gramos flour
118.75 gramos onion, finely chopped
1 clove garlic
150 gramos button mushrooms, in halves
1.35 gramos thyme
12.5 centilitros white wine
75 centilitros chicken broth
25 centilitros sour cream
0 salt
0 pepper
0 button mushrooms, sliced, for decoration
14.4 gramos butter
0 fresh thyme, for decoration