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Recipes

Soups

Creams

Asparagus and onion cream

Gina Ball

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Gina Ball

Asparagus and onion cream

Name: Asparagus and onion cream
Prep time: 30 min
Cook time: 30 min
Yield: 6
Cuisine: Española
Ingredients: 1 can cream, Hérdez® asparagus; 1 onion; 50 grams butter; 1/2 cups cream; 1 can evaporated milk; 1 tablespoon olive oil; salt, to taste; black pepper, to taste; parsley, chopped to taste; Water, necessary amount; powdered parmesan cheese, to taste