Name: Celery Cream Recipe
Prep time: 30 min
Cook time: 15 min
Yield: 5
Cuisine: Internacional
Ingredients: 3 green onions, chopped; 3 cups celery, chopped; 2 tablespoons vegetable oil; 2 cloves garlic; 1 potato, cooked, in large cubes; salt and pepper; 4 cups vegetable broth; 1/2 cups evaporated milk; olive oil, for garnish; croutons, for garnish

Preparation

15 mins

Low

Chop the green onion and celery into large pieces. Set aside. Sauté the green onion, celery, garlic, and potatoes in a pot with a little oil for 5 minutes. Add salt, pepper, and vegetable broth, and cook for 5 more minutes.

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