One day I fancy a cream but as we know it is always the same recipe so I thought about putting bacon and cream cheese and I am left with the love of home. It is delicious!
Learn more about Briseida Lopez
Ingredients8 portions
Preparation
Chop bacon into small cubes, and place a pan and brown
In the blender place the cream cheese, the evaporated milk, cilantro and liquefy.
In another container place the cream of corn and move by placing the water the portion of water is equal to that of the can, since it is well mixed put the mixture we had in the blender mixing everything well.
Wait until it boils while moving it so that it will not stick or burn.
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