Name: Delicious Mushroom Cream with Bacon
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 can cream of mushroom, Herdez; 1/2 cans button mushrooms, Herdez; 1/2 onions; 120 grams bacon; 1 clove garlic; 1/2 tablespoons vegetable oil; 1 tablespoon butter; 1/2 cans cow's milk; 1/2 cans water; 1 pinch pepper; 1 sprig parsley

Preparation

5 mins

10 mins

Low

Chop onion, garlic, bacon, and mushrooms into medium pieces. In a saucepan over medium heat, put the oil and butter, add the onion and fry until slightly golden, add the garlic and lightly fry.

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