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Sara

Sara Salame

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Recipe

Onion cream

30 mins
Half
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Try this delicious onion cream, it is ideal to start any meal, your whole family will love it.
Learn more about Sara Salame

Ingredients

4 portions
  • 3 yellow onions
  • 1 clove garlic
  • 1 shallot
  • 1 branch thyme
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 tablespoon brown sugar
  • 1 cup cream
  • 1 tablespoon flour
  • 1 teaspoon chicken soup

Preparation

Cut the onion into slices and cut the thyme.
Place on a baking sheet butter, oil, onion slices, thyme, garlic, sliced ​​shallot and sugar. Bake at 200 ° C until golden onion.
Add a cup of broth to the tray and return to the oven until it boils. Grind with the rest of the broth and cream.
In a saucepan heat the butter with flour and pour the cream. Season and boil until thick.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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