Name: Rich Walnut Cream
Prep time: 30 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 tablespoon vegetable oil; 1 tablespoon butter; 1 tablespoon garlic, chopped; 1/4 cups white onion, chopped; 1/4 cups celery, chopped; 1 cup pecans; 1 pinch salt; 1 pinch pepper; 1 cup chicken broth, or vegetables; 1 cup cow's milk; 1 cup cream cheese; 1/4 cups whole pecans; bread, for accompaniment

Preparation

15 mins

Low

Heat a skillet over medium heat with the oil and butter, cook the garlic, onion, leek, and walnut, season with salt and pepper, fill with broth and milk, and cook until it reaches boiling point. Remove from heat and cool. Add the previous preparation to the blender with the cream cheese, blend until a smooth cream is obtained.