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Recipe

Creamy Cheese Soup

14 mins
13 mins
Low
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Nothing better than a delicious and creamy cheese soup in family, ideal for this cold weather and warm home.

Ingredients

4 portions
  • 2 tablespoons butter
  • 35 grams leek, chopped
  • 1 garlic, tooth
  • 2 tablespoons rice flour
  • 500 milliliters chicken soup
  • 130 grams Chihuahua cheese, in medium cubes
  • 4 tablespoons bell pepper, in squares
  • 4 tablespoons parsley, chopped

Preparation

Acitrona the pore and garlic in a saucepan with butter, cook a few minutes.
Pour the chicken broth and cook until it boils and then add the chihuahua cheese.
Blend and return to the fire, rectify the seasoning.
Serve with red pepper and parsley.

PRESENTATION

Garnish with red pepper and parsley.

TIPS

Accompany with croutons.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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