Easy Fish Soup

Name: Easy Fish Soup
Prep time: 50 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 tomatoes, poached; 3 allspice berries; 3 cups milk; 2 tablespoons butter; 1/2 cups onion; 1/2 cups carrot; 1/2 cups new potatoes; 1/2 cups red bell pepper; 2 cups fish, in large pieces; salt; pepper; lime, to accompany; tostadas, to accompany

Marielle Henaine

Cook this delicious fish soup in just 2 simple steps, as it is super practical and yields a lot. This easy fish soup recipe is ideal for the Lent season or for your weekly menu. Give it a try!

Reviewed by Editorial Team of Kiwilimón

Published: 15-01-2021

Preparation

30 mins

20 mins

Low

Blend the tomato, the allspice, and the milk. Add the butter, onion, carrot, baby potatoes, and red bell pepper to a pot and cook for a couple of minutes. Pour in the blended mixture and the fish, season with salt and pepper, and cook for 20 minutes. Serve hot, accompany with limes and tortillas. Enjoy.