Name: How to remove the saltiness from vegetable broth?
Prep time: 25 min
Cook time: PTnullM
Yield: 4
Cuisine: Mexicana
Ingredients: 4 cups vegetable broth; 1 potato, peeled, cut in half

Preparation

25 mins

Low

Cook the vegetable broth in a pot over high heat, when it starts boiling add the potato, cook for 25 minutes, then remove the potato. Serve hot and enjoy.

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