Name: Lentil and Pea Soup
Prep time: 60 min
Cook time: 60 min
Yield: 4
Cuisine: Mediterránea
Ingredients: 3 slices bacon; 1 onion, minced; 1 carrot, minced; 1/4 cups leek, chopped; 1 clove garlic, chopped; 6 cups chicken consommé; 1/2 cups lentil; 1/2 cups dry pea; 1/2 potatoes, large grated; 1 Ham bone; 1/4 cups celery, chopped with the leaves; 1/4 teaspoons thyme; 1 leave bay (laurel); 2 tablespoons Red wine

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