Name: Lentils
Prep time: 70 min
Cook time: 50 min
Yield: 5
Cuisine: Internacional
Ingredients: 400 grams lentils; 2 liters water; 18 grams dry chicken broth or bouillon; 1/4 tablespoons pepper; 2 tomatoes, chopped; 1/4 onions, chopped; 1 clove garlic, Chopped; 2 tablespoons vegetable oil; 1/2 plantains; 100 grams deli ham, cut into cubes; 2 eggs, boiled

Preparation

20 mins

50 mins

Low

Clean the lentils. In a pot, pour the lentils with 2 liters of water, boil for 25 minutes.

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